Saturday, October 13, 2018
Sweet Potatoes 'Orh Nee'
Ingredients:
番薯 Sweet Potatoes
鲜奶或无糖豆浆 Fresh Milk (I used organic non sweetened soy milk)
椰浆 Coconut Milk
班兰叶 Pandan Leaves
糖 Sugar
盐 Salt
Steps:
1. Steam sweet potatoes, remove skins and mash into paste.
蒸熟番薯再去皮并压成泥状。
2. Adjust consistency of sweet potatoes puree with fresh milk or soya milk.
倒入一点鲜奶或豆浆调至各人口感。
3. Cook coconut milk with pandan leaves and little bit of sugar and salt per preference. Serve separately.
在椰浆里加入班兰叶和少许的糖和盐再煮滚。将椰浆和番薯泥分别呈现依各人喜欢享用。
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